Description
BLUE LAKE FM1K 62 days. Noted for it’s fresh, sweet beanie taste. Pods are round, slightly curved, meaty, tender, and fiberless. Produces all summer long. Treated seed.
$3.50 – $512.50
BLUE LAKE FM1K 62 days.
about 1500 seeds per lb
1/4 lb about 375 seeds
BLUE LAKE FM1K 62 days. Noted for it’s fresh, sweet beanie taste. Pods are round, slightly curved, meaty, tender, and fiberless. Produces all summer long. Treated seed.
Options | 1 lb, 1/2 lb, 1/4 lb, 25 lbs, 5 lbs, 50 lbs |
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Type | Natural, Organic |
Each 2.3 oz package treats a 40 foot row.
Each 8.7 oz can will treat 150 of row.
Each 1.5 ozĀ package treats up to 8 pounds of seed.
Gardening soil inoculants are a type of bacteria added to the soil to “seed” the soil. In other words, a small amount of bacteria is added when using pea and bean inoculants so it can multiply and become a large amount of bacteria.The kind of bacteria used for legume inoculants is Rhizobium leguminosarum, which is a nitrogen fixing bacteria. These bacteria āinfectā the legumes growing in the soil and cause the legumes to form the nitrogen fixing nodules that make peas and beans the nitrogen powerhouses they are.
Each 2.3 oz package treats a 40 foot row.
Each 8.7 oz can will treat 150 of row.
Each 1.5 ozĀ package treats up to 8 pounds of seed.
Gardening soil inoculants are a type of bacteria added to the soil to “seed” the soil. In other words, a small amount of bacteria is added when using pea and bean inoculants so it can multiply and become a large amount of bacteria.The kind of bacteria used for legume inoculants is Rhizobium leguminosarum, which is a nitrogen fixing bacteria. These bacteria āinfectā the legumes growing in the soil and cause the legumes to form the nitrogen fixing nodules that make peas and beans the nitrogen powerhouses they are.
Organic
This plant is of a different genus from the common bean. It is a vigorous climbing annual vine.
The pods, which can begin to form just 60 days after sowing, hang in groups of two or more. They are best for vegetable use if picked before they reach full maturity; however, overlooked pods can be used like dry beans in soups. When harvesting, it is important not to pick the buds which are above the beans, since the plant will set many more beans on the same stem. The plants take longer to reach maturity than bush beans, but once producing, the beans are quick-growing and daily checking/harvesting is often a necessity. The plants produce beans until frost.
Organic
This plant is of a different genus from the common bean. It is a vigorous climbing annual vine.
The pods, which can begin to form just 60 days after sowing, hang in groups of two or more. They are best for vegetable use if picked before they reach full maturity; however, overlooked pods can be used like dry beans in soups. When harvesting, it is important not to pick the buds which are above the beans, since the plant will set many more beans on the same stem. The plants take longer to reach maturity than bush beans, but once producing, the beans are quick-growing and daily checking/harvesting is often a necessity. The plants produce beans until frost.
95 days. Good old fashion baking bean.
I do not have an image for this product. If you buy and raise this product this year and send me an image of it, I will give you a free pack for next year. Send to” errolahlers@morgancountyseeds.com. Please include your name and address.
Approx. 1,500 seeds per pound.
95 days. Good old fashion baking bean.
I do not have an image for this product. If you buy and raise this product this year and send me an image of it, I will give you a free pack for next year. Send to” errolahlers@morgancountyseeds.com. Please include your name and address.
Approx. 1,500 seeds per pound.
Michael Herman (verified owner) – :
BLUE LAKE FM1K 62 days. Noted for itās fresh, sweet beanie taste. Pods are round, slightly curved, meaty, tender, and fiberless. Produces all summer long. Treated seed.
This seed did not stand up to the all the claims in description – Shape were mostly flat not round. Fiberless – less than 6 inches it’s true anything larger I had to (by had to I mean the snipping and snapping process forced me to) often stripping both seams, a lot of extra work. This also affected the meatiness and tenderness – pick frequently don’t let the seed bulge to much and you’ll be fine. Lastly, they were not treated. For these reasons I would have given it a score of 1, as it didn’t match my expectation.
They were purchased in 2020 but I didn’t grow until this year, germination was great.
The taste is very good, fantastic bean flavor, that is why I gave a score of 3. Hope this helps.